Shofar So Good
Inspired for the Jewish holidays - but a tried and true favorite to use all year round - Shofar So Good blends celery, dill, green onion, parsley, and sorrel together with Himalayan pink salt to create a celebration of delectable taste! It’s great in soups, on vegetables, meat, poultry, and fish, but we have to say we love it best sprinkled on avocado toast or on a bagel with lox and cream cheese.
Available in 3 oz. bottles and 1 oz. packets.